Black handle kitchen knife

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Black handle kitchen knife
USE AND MAINTENANCE

Blades made in high carbon
stainless steel composed
in the right proportions of
Carbonium (hardness), Chrome
and Molybdenum (stainless),
and Vanadium (resistance of
cutting ege).
The rounded shape of the
tooth is like a continuous
cutting edge: it easily cuts
both the hardest crusts and
the softest bread without
damaging it.
Balanced and ergonomic,
the knife has a perfect grip
to ensure an infallible cut.

COLTELLERIA VALGOBBIA
di Gnutti Pierino & C. Snc

Via G.Oberdan, 17
25065 Lumezzane (BS)
Tel. (+39) 030 827229
Fax (+39) 030 827229